50 Billion Probiotics + 80 Brazilian Fruit & Vegetable Enzymes

Yogurt powder (sugar, yogurt fermentation liquid, sodium octenyl succinate starch, condensed milk, corn starch, sodium citrate, citrus pectin, yogurt flavor, citric acid, lemon flavor powder), comprehensive enzymes (kelp, wakame, nori, shiitake, lemon verbena, wormwood, passionflower, calendula, mate tea, stevia, guarana, mint, cat's claw, cinnamon, ginger, Job's tears, clove, lotus root, burdock, rosemary, oatmeal, corn, barley, pea, red bean, long bean, sesame, millet, soybean, popcorn, rye, black bean, chickpea, gram, lentil, brown rice, pineapple, banana, apple, papaya, guava, cantaloupe, honeydew, avocado, plum, acerola, lemon, raisin, mango, starfruit, watermelon, cashew, Brazil nut, lychee, kiwi, pear, acai, camu camu, orange, radish, cabbage, chicory, sweet potato, pumpkin, cassava, tomato, kale, green pepper, beetroot, carrot, zucchini), comprehensive lactic acid bacteria (Lactobacillus plantarum, Lactobacillus plantarum, Bifidobacterium breve, Bifidobacterium bifidum, Bifidobacterium lactis, Bifidobacterium longum, Lactobacillus acidophilus, Lactobacillus casei, Lactobacillus, Lactobacillus fermentum, Lactobacillus helveticus, Lactobacillus paracasei, Lactobacillus reuteri, Lactobacillus rhamnosus, Streptococcus thermophilus, Bacillus coagulans), fructooligosaccharides, isomaltooligosaccharides.